Tag Archives: North America

Experience Canada’s best craft brewery destinations on your summer holiday

Canada's best craft brewery destinations will do much to quench your thirst

One of the best developments in food and drink in recent years has been the explosion of craft breweries in cities across North America. Initially, this trend swept across the USA, but it has now taken hold in Canada as well, with most cities developing their own homemade brews.

While most major centres in Canada have a few places worth discovering, the destinations listed below have become known for their burgeoning craft beer scenes.

1) Victoria, BC

Those serious about the history of craft brewing will want to spend time in Victoria. In 1984, Spinnakers opened its doors, making it the first brewpub to open in Canada. It pioneered a scene which has since launched eleven additional establishments.

Canoe Brewpub is a great place to start your exploration of Victoria’s scene, as the beer it brews adheres to German purity laws. What’s more, the food on their menu is diverse, with plenty of veggie-friendly fare to go along with the fare one usually finds at a respectable pub.

Swans is another great choice, as it produces beer that leaves out sugary syrups, which makes for a bitter mouthfeel some craft aficionados may like.

It is easy to get carried away on a beer crawl in Victoria. If you find yourself in bed with a pounding head the next day, pass the time by playing some online games.

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2) Vancouver, BC

Not to be outdone by their rival across the Georgia Strait, Vancouver has developed a craft beer scene of its own, adding yet another dimension to this popular destination.

Making use of disused industrial space and vacant commercial space in edgier neighbourhoods, these establishments have transformed large tracts of Vancouver into happening places for those who love fine food and drink.

Ever since the BC government allowed microbreweries to attach lounges to their operations in 2013, development of these mirth-filled businesses has exploded, with 27 establishments being open within city limits by the end of 2016.

Fill up a growler at Brassneck, enjoy a charcuterie board with your beer at Strathcona Beer Company, and feel like you have discovered a secret inside the non-descript warehouse that holds Strange Fellows Brewing – these are just a few of the amazing places you’ll find on a craft beer crawl in Vancouver.

3) Fredericton, NB

Over on the other coast, the cities of the Maritimes have been catching up to the West Coast in a big way lately.

The unassuming provincial capital of New Brunswick is a classic example of this trend, as Fredericton’s collegiate, art-appreciating populace has made it fertile ground for an explosion of craft brewing concepts.

At first glance, it might seem like a city of 60,000 (which feels more like a town) wouldn’t be able to support ten breweries that turn out beer, cider, and mead, but the growth that has taken place recently has shown no signs of slowing.

Make time to visit the brand new Picaroon’s Roundhouse, a brick and concrete tasting room found at the northern end of Fredericton’s pedestrian bridge. Find yourself downtown? Get in a pint at Greystone, a painfully hip joint which has become the hottest new patio in town.

Awesome activities to do on holiday in Las Vegas

Photo by CC user 28145073@N08 on Flickr

About to go on holiday in Las Vegas? As fun as clubbing and hitting the casino floor can be, there is so much more that one can do for activities in the adult entertainment capital of the world.

In this article, we will share a few alternative suggestions that will make your trip to Vegas one of the greatest getaways you’ve done in a long while.

1) Go on a helicopter tour

As fabulous as Las Vegas can be from The Strip, it is even more awe-inspiring from thousands of feet above it.

There are many outfits that will take you on a tour above this city’s glittering lights via helicopter – be sure to go close to dusk, as the sky near sunset will provide an unforgettable backdrop, and the encroaching darkness allows the ambitious displays to truly stand out from the emptiness of the surrounding desert.

There are also helicopter tours that will allow you see one of America’s most amazing natural treasures from the most amazing vantage point possible.

When you opt to see the Grand Canyon from the air, not only will you get views that will stay with you for a lifetime, but you’ll skip out on the arduous bus tours that spend half the day just getting there and back to Vegas.

2) Hike or climb in Red Rock Canyon

If you are an active person and you want to work off the excess calories that you’ll inevitably consume at the buffets, know that Red Rock Canyon is situated a mere 15 miles from downtown Las Vegas.

Containing the rusty red sandstone cliffs and bluffs that the American Southwest is known for, it is a gorgeous place to go for a hike and get some fresh air.

Avid rock climbers will want to join the locals at some of the best natural walls for hundreds of miles around. Some routes rise for hundreds of feet, giving hardcore scramblers plenty of challenges to take on.

Just be sure to bring plenty of water, as heat is a concern for a decent chunk of the year, and dry air predominates in this arid corner of the United States.

3) See a live show

Apart from gaming, live stage shows are the biggest form of entertainment that Vegas has to offer its visitors.

From the Blue Man Group to Celine Dion, Cirque de Soleil to Penn & Teller, the options for the shows you can witness can be overwhelming.

Performance art, legendary singers, magicians and mentalists: whatever you choose, prepare to be blown away by the talent that you will be about to witness.

Chow down in these culinary capitals of Mexico

photo by CC user Martha Silva on Flickr

Which spots south of the border can rightfully be considered to be the culinary capitals of Mexico? Below, we identify four places that are leading candidates, along with dishes that you should try while you are visiting these amazing places…

Mexico City – Tacos el Pastor

Being a massive city of 20 million people (not just the biggest city in the Americas, but the one of the largest in the world), Mexico City is home to a melange of foods from all over the globe.

It was due to immigration from the Middle East of all places that has given Mexico City (and by extension, the entire country) one of its most beloved types of taco.

The El Pastor taco, made from marinated pork roasted on a doner kebab style spit and topped with onions and pineapple, was introduced to Mexico by Lebanese migrants in the early 20th century.

With crowds gathering around these stalls come lunch time, you best queue up quickly yourself, lest you find yourself with less desirable cuts of meat in your tortilla.

Guanajuato – Miner’s Enchilada

In the silver mining city of Guanajuato, hard work has built up a fabulous city over the years in a high mountain valley surrounded by little else than pasture land and scrubby semi-arid wilderness.

When the workers got off a long shift in the dangerous underground labyrinth where they eked out their daily living, they came home with a massive appetite.

A dish that often worked to quell the beast within were Enchiladas Mineras, or Miner’s Enchiladas. Consisting of potatoes and carrots in tightly wrapped tortillas, and covered in Cotija cheese, it contains all the carbs they needed to refuel after a long punishing day deep within the earth.

Look for them in the food court portion of Guanajuato’s daily market.

Guadalajara – Pozole

An old folk favorite dating back to the days of the Aztecs, many regions in Central Mexico have their own version of Pozole, but the bowls found in Guadalajara, the capital of Jalisco State, have found a special place in our hearts.

Made from a corn base, but using chilies, garlic, onions, and tons of pork or chicken makes it a hearty soup that will fill you up and gratify your taste buds without making you feel like you’ve done your diet a grave disservice.

Oaxaca – Enchiladas de Mole Negro

Don’t think chocolate and dinner go together at all? You’ll be changing your mind in a hurry once you’ve sampled Enchiladas de Mole Negro, which is considered to be one of Oaxaca City’s signature dishes.

Cocoa is one of the main ingredients in the black mole sauce that drowns the chicken and cheese stuffed enchiladas in a smothering embrace, which is one that you won’t be able to get enough of when you try it for the first time.